DIY Lebanese Tantour {MKB MENA Series 2017}

If you read my post on our genealogy, you can see that from my husband’s side our family comes from Lebanon. So this time around for MENA Series I decided to make a simple craft that would reflect this side of our heritage. 

Lebanese Traditional clothes are very beautiful. And in fact the ladies’ outfits resemble the ones of gorgeous fairytale princesses. One of the elements in particular that caught my eyes is Tantour – a beautiful headdress that married women of some part of Lebanon used to wear. As I kept looking at different images of Tantour I could see we could easily recreate it from simple materials we had at home. 

So here is how you can make a Tantour with your children.

You will need:

1. Cereal box

2. Scissors

3. Two scarfs

4. One or two thick treads

5. A needles and a sewing thread

6. Stapler

Steps to make your Tantour:


1. Cut out extra sides of the carton box

2. Measure the size of your Tantour by making a conical shape out of the carton on your child’s head.

3. Staple it together and cut off the extra parts to make a cone. Secure it some more staples


4.  Take a smaller scarf and wrap on shiny thread around it. 

5. Wrap it around the cone’s lower part where it would touch the head and secure with a needle and a thread. 

6. Now, attach a bigger scarf to the top of the cone to have it flow down


Your Tantour is ready! 


Girls had fun wearing it and posting for photos. One more accessory to add to our dress up collection.

Do you have a favourite outfit from one of the Middle Eastern or North African countries? Share with me!

***********************

Middle Eastern and North African Heritage Month | Multicultural Kid Blogs

Welcome to the third annual Middle Eastern and North African Heritage Month series from Multicultural Kid Blogs!  Follow along all month long for great resources on teaching children about the heritage of this region, and link up your own posts below. Don’t miss our series from last year and from 2015!

You can also find even more resources on our North Africa and the Middle East Pinterest board:

August 4

Sand In My Toes on Multicultural Kid Blogs: 10 Fun Facts About the United Arab Emirates

August 8

A Crafty Arab: Jordan Craft Stick Flag Tutorial

August 15

Sand In My Toes: Wind Tower Craft (UAE)

August 17

All Done Monkey: MENA Countries Worksheets

August 18

Tiny Tapping Toes: Make Your Own Egyptian Sistrum

August 21

Biracial Bookworms on Multicultural Kid Blogs

August 23

Jeddah Mom: Decorate a Jambiya – Crafts for Kids

August 28

Crafty Moms Share: Ibn al-Haythan –

Father of Optics and Modern Science

August 30

Creative World of Varya

Link Up Your Posts!

   An InLinkz Link-up

   

 

Simple Lebanese Lunch {MKB North Africa and Middle East Heritage Series}

image

I have mentioned earlier that from myother-in-law’s side our children have a Lebanese heritage. My MIL was born and grew up in Lebanon , she spoke Arabic to all her 4 children. With years she adapted cooking from various cuisine and the meals she makes are a fusion of Middle Eastern, Asian and Western food.

Recently our aunt from Lebanon was visiting and she and mom made a simple Lebanese meal, very easy to make and absolutely delicious.

Kousa (Kussa, Koussa, Kossa)

– 2 medium size zucchini
– 1/4 of an onion
– 1-2 garlic cloves
– 2-3 tablespoons of olive oil
– salt to taste
– spices: half a teaspoon of each turmeric and coriander powder
– lemon juice

1. Wash and gently scrub the zucchini with dull side of the knife to peel off excessive skin. Cut into small cubes.
2. In a pan warm up olive oil, add spices, fry for 30-40 seconds, add finely chopped onion and garlic. Fry for another 30-40 sec.
3. Add zucchini. Stir-fry for a minute or two, add salt, lower the fire, add 1-2 tablespoons of water, cover and let it simmer. In some time the liquid will start coming out. Keep them steeping on low fire until the liquid is nearly gone. Stir occasionally and don’t let it burn.
4. Transfer to a flat dish, spread and let it cool. Serve with lemon juice.
Note: this dish is best to be served cold. It doesn’t need reheating. You can cool it in the fridge. And it is best to be eaten with bread (pita, naan or any regulations bread).

Alternative to hummus

– 1 can of chickpeas, water drained completely; or 1 large cup of cooked chickpeas
– 2 cloves of garlic
– juice of 1 lemon
– salt
– 1 tablespoon of olive oil

1. Mash the garlic in a bowl, add lemon juice and olive oil. Mix and let it sit for a couple of minutes
2. Add chickpeas, mix well. Serve with any food

Green (Garden) salad

– few leaves of lettuce
– a small cucumber
– a small tomato
– 1/4 of cabbage head or 1/2 of small cabbage
– small bunch of parsley
– small bunch of mint
– half of capsicum
– 2 tablespoons of olive oil
– juice of half lemon
– a bunch of olives

Chop tomato, capsicum and cucumber. Shredd cabbage. Cut/ tear lettuce, parsley and mint. Mix it all up. Add salt to taste, lemon juice. Mix and let it sit for a couple of minutes. Add olive oil. Mix and let it see for few more minutes. Add olives. Serve with you favorite dishes.

So, these are 3 ingredients of a simple Lebanese meal. In Lebanese cuisine lemon is used a lot and vinegar too. So a lot of dishes have a sour lemony taste. My husband and my children love lemon and can just eat it like that – must be their Lebanese “genes” !

This post is a part of MKB North Africa and Middle East Heritage Series! See below more information and don’t forget to enter the giveaway on MKB!

Middle Eastern and North African Heritage Month | Multicultural Kid Blogs

This post is part of the Middle Eastern and North African Heritage Blog Series and Giveaway
.  Please visit our landing page
for the full schedule and to link up any of your posts on sharing Middle Eastern and North African heritage with kids.  And don’t forget to enter our giveaway below!

Giveaway




Our giveaway runs through the month of August, so enter below for a chance to win!  Some prizes have shipping restrictions.  If the winner is outside of the shipping area of one of the prizes, that prize will then be included in the next prize package.  (See our full giveaway rules
).





Grand Prize




Middle Eastern and Northern African Heritage Month Giveaway | Multicultural Kid Blogs

From Tuttle Publishing, The Complete Middle East Cookbook

:
Traditional recipes with clear instructions for the modern cook


From Medina Publishing, Discovering Islamic Art
:

A generously illustrated child’s guide to Islamic art, complete with activity sheets

From A Crafty Arab, Arabic Animal Alphabet Poster
: Beautiful artwork with unique designs to teach Arabic letters

From Wisdom Tales Press, The Olive Tree

(US shipping only): A beautiful tale of friendship set in Lebanon

1st Prize




Middle Eastern and Northern African Heritage Month Giveaway | Multicultural Kid Blogs

From Tuttle Publishing, An Edible Mosaic
:

A cookbook of favorite Middle Eastern recipes

From Wisdom Tales Press, The Compassionate Warrior: Abd el-Kader of Algeria

(US shipping only): Fascinating biography of Emir Abdel Kader, heroic 19th century leader and a pioneer in interfaith dialogue

From Wisdom Tales Press, The Green Musician

(US shipping only): A magical story of patience and determination, adapted from the original Persian tale

From GeoToys, Geo Puzzle Africa and the Middle East
(US contiguous states shipping only): Jumbo sized puzzle for ages 4 and up

2nd Prize




Middle Eastern and North African Heritage Month Series and Giveaway | Multicultural Kid Blogs

From Chicago Review Press, Kid’s Guide to Arab American History

(US shipping only): Award-winning guide to the diversity of Arab American experience, with fun extension activities and biographies of famous Arab Americans

From Wisdom Tales Press, The Knight, the Princess & the Magic Rock

(US shipping only): A retelling of a legendary Persian tale of heroism and love.

From Salaam Designs, 4 piece Holiday Cookie Cutter set
(US shipping only): boxed set: Boxed set perfect for Ramadan and Eid includes Crescent, Star, Ramadan lantern (Fanoos), & Mosque.

a Rafflecopter giveaway